three-course dinner by the sea

supper menu

The menu varies according to what the season has to offer. If you wish, you can order our wine package or non-alcoholic beverage package for the food with drinks that are selected specifically for the evening's menu. Our supper is included in many of the packages for you who have booked accommodation. Do you have a food allergy? Do not hesitate to ask the staff about the content of the food.

Price 

Supper is served Sunday-Thursday at 6-10 PM, Friday and Saturday at 5-10 PM. Choose between three different starters, main courses and desserts.  

  • Two-course dinner SEK 445.
  • Three-course dinner SEK 545.
  • Selected wine package, two glasses SEK 279, three glasses SEK 395.

Special hours around Christmas

From November 23rd to December 21st, we will be serving our classic Christmas buffet from Wednesday to Saturday starting at 7:00 PM. Until December 21st, we have special hours for supper:

  • Sunday to Tuesday, 6:00 PM - 10:00 PM
  • Wednesday and Thursday, 6:00 PM - 7:00 PM
  • Friday and Saturday, 5:00 PM - 6:30 PM 

Book a table
Supper is open for drop-ins, subject to availability. You can also pre-book a table to secure a place for your party. For table reservations on the same or next day, please call the restaurant directly: +46 (0)340-629803. 

Menu

STARTER

Smoked chicken served with green salad, anchovy- and parmesan emulsion. (G.E.MP)
Skagen mix with hand-peeled shrimp and homemade mayonnaise, lemon wedge, and toasted focaccia. (G.E.)
Salad with delicious seaweed caviar, creamy dill emulsion, and freshly baked focaccia. (G) 

MAIN COURSE

Tonight’s meat served with potato gratin, seasonal vegetables, red wine sauce, and Choron sauce. (MP.L.E)
Today’s catch served with gremolata mashed potatoes, seasonal vegetables, west coast seaweed, and mussel sauce. (MP)
Vegan moussaka served with tomato salad. 

DESSERT

Oven-baked chocolate cream served with sea buckthorn ice cream. (MP.E)
Rhubarb pie served with vegan vanilla ice cream. (G)
Lemon tartlet with meringue and summer berries. (G.L.E.MP) 


Gluten (G) Lactose (L) Nuts (N) Eggs (E) Milk protein (MP) Soy (S). 

CHILDREN'S MENU

MAIN COURSES 

Pasta with minced meat sauce. (G) SEK 109
Meatballs with mashed potatoes and cream sauce. (E.MP.S) SEK 109
Black Angus burger 90 g. with bread and french fries. (E.G.L.MP) SEK 109 

DESSERTS

Pancakes with the house jam and scoop of ice cream. (E.G.L.MP) SEK 85
Vanilla ice cream with meringues and chocolate sauce. (E.L.MP) SEK 69  

Children can also order a smaller portion from other menus at half the price.

Eggs (E) Gluten (G) Lactose (L) Nuts (N) Milk protein (MP) Soy (S).